There’s a new Tiramisu shop near Metrotown that’s blowing up on Instagram. Having recently been to Italy and had some fantastic tiramisu, I feel like I’m in a good position to judge the quality of the dessert here.
However, the last time I visited a restaurant that was blowing up on Instagram it was a bit of a failure. I did not “love” Spaghetti Love Bakehouse at Lougheed Mall, but I had higher hopes today.
You’ll find Tiramisu Republic on the north side of Kingsway, a couple blocks west of Willingdon. It’s small, with just a few seats to sit at. That’s okay, I’m getting them to go.
If I understand it right, they will have six options at any given time. A couple of flavors may rotate seasonally.
I’m going with the classic and mango.
From what I’ve read online, everything is made in-house. I was surprised to see five or six people running around in the very small kitchen assembling the tiramisu upon ordering. That’s usually a good sign. Too often today, desserts just come out of a box.
They also offer two packaging options: a box or a jar. They tell me it’s the same amount of product but the jar is a dollar cheaper. They say the box is easier for sharing, and as I was taking these home to sample with Merilynn later, I decided to spend the extra two bucks. The box is a nicer presentation regardless.
If you’re keeping score, it cost me $23 for two tiramisu.
Honestly, both were great. However, I’m not sure one can call the mango one a Tiramisu. Don’t get me wrong, it was delicious. Look at all that fresh mango. But I found the mango flavour so strong it overpowered any mascarpone flavour.
The classic version was right up there with some of the best Tiramisu I’ve had. A perfect balance of textures and flavors that was both rich yet light.
Both versions were absolutely delicious. This time, Instagram came through — I highly recommend it.
9/10