Isle of Harris Gin is a delightful spirit that truly captures the essence of the Isle of Harris through its unique blend of botanicals. This gin is crafted with a careful selection of local ingredients, starting with the signature juniper berries, which provide a distinctive, slightly sweet, and piney flavor that’s the heart of any great gin.

What sets Isle of Harris Gin apart is the inclusion of local heather, which adds a delicate, floral note to the gin. This botanical is a true reflection of the island’s wild, heather-covered landscapes, bringing a touch of nature to every sip. Another standout ingredient is sugar kelp, a type of seaweed that grows abundantly in the island’s clear waters. The sugar kelp contributes a subtle marine undertone, evoking the fresh, salty air of the coastline.

The combination of these botanicals creates a gin that is both complex and balanced. The juniper provides the classic gin base, while the heather and sugar kelp add layers of depth and intrigue. This unique flavor profile makes Isle of Harris Gin a fantastic choice for those who appreciate a gin with a story and a taste that’s a little different from the norm.

Whether you’re enjoying it in a cocktail or savoring it neat, the botanicals in Isle of Harris Gin come together to offer a sensory experience that truly reflects the beauty and character of the Isle of Harris. It’s a gin that not only tastes great but also tells a story of place and tradition, making it a must-try for any gin enthusiast.

The post Isle of Harris appeared first on Gregs Food Blog.

There’s a lot of Gin on the market these days. It seems anyone can just throw up a still and make some booze.

I’m not complaining, it’s my drink.

But in the muddied waters that is the world of Gin there’s sometimes not a lot of difference between them.

So when something a little bit different comes along it really stands out.

Sheringham Seaside is that little bit different.

The name is aprapos.

Inspired by the rugged coast a Vancouver Island where it is made, winged kelp gives this complex but elegant gin it’s unique flavor profile.

Fresh and crisp with citrus and juniper notes, the winged kelp gives it a brininess I haven’t seen in any other Gin to date.

It’s very unique.

And very delicious.

So if you’re looking to add something just a little bit different to your gin collection do yourself a favor and pick up one of this award winning gin.

You won’t be disappointed.

10/10

The post Sheringham Seaside appeared first on Gregs Food Blog.

Tommy Bahama Island Gin leans into that laid-back, vacation vibe, and it actually tastes the part.

It’s a bright, modern gin that still keeps enough juniper backbone to feel classic, but layers in a lot of sunny, tropical character.

On the nose, you get clear juniper lifted by citrus and soft floral notes, with grapefruit and cardamom peeking through. There’s a fresh, almost garden-like quality some tasters describe as vegetal or herbaceous, with hints of spearmint, anise, and even a touch of celery adding a cool edge.

The palate is light, crisp, and very approachable, with a mix of citrus, juniper berry, and spice that quickly opens into grapefruit, hibiscus, elderflower, and cardamom.

It drinks more refreshing than brooding: smooth and clean, with an easy, slightly floral finish that makes it work neat, on the rocks, or in simple highballs.

Where it really shines is in long drinks: gin and tonics, spritzy cocktails, or anything you’d happily sip by a pool or on a patio.

If you like your gin heavy on pine and pepper, this won’t be your benchmark bottle, but if you’re into bright, citrus-forward, gently floral styles that feel like an “island” twist on London Dry, Tommy Bahama Island Gin fits that relaxed brief nicely.

9/10

The post Tommy Bahama Island Gin appeared first on Gregs Food Blog.

Copperpenny Distilling Co.’s No. 006 Oyster Shell Gin is a remarkable spirit that masterfully captures the essence of British Columbia’s diverse landscapes. This contemporary-style gin harmoniously blends botanicals from the province’s arid interior with the mineral-rich bounty of its coastline, resulting in a truly unique and memorable tasting experience.

On the nose, this gin presents crisp aromas reminiscent of fresh ocean air, complemented by dry lemon peel and coriander. The palate is treated to savory pine notes intertwined with bold, fresh citrus flavors, creating a complex yet balanced profile. The finish is distinguished by a saline minerality and a peppery zest, courtesy of locally sourced Fanny Bay oyster shells from Vancouver Island.

The No. 006 Oyster Shell Gin has garnered significant acclaim, including the 2023 BC Food & Beverage “Product of the Year” award and two silver medals at the 2023 UK Gin Masters blind tasting competition.

This gin’s inherent minerality and salinity make it an excellent choice for a martini—particularly when substituting sake for vermouth—and it also serves as a versatile substitute in recipes calling for wine.

In summary, Copperpenny Distilling Co.’s No. 006 Oyster Shell Gin is a testament to innovative distilling, offering a distinctive flavor journey that reflects the rich terroir of British Columbia.

Rating: 10/10

Best for: Gin enthusiasts seeking a unique, terroir-driven spirit; perfect for martinis and culinary pairings that benefit from a touch of salinity.

Legacy Liquor Store $65

The post Copperpenny Distilling Co. No 006 appeared first on Gregs Food Blog.

Boodles Gin is a dependable and well-crafted London dry gin that delivers a solid, traditional experience. Its aroma is clean and classic, featuring juniper as the star, supported by soft herbal and earthy undertones. There’s a subtle hint of spice that adds a pleasant warmth to the nose.

On the palate, Boodles is smooth and mild, with juniper leading the way, complemented by coriander, angelica, and a whisper of citrus. Its flavor profile is straightforward and balanced, making it an excellent choice for gin purists who appreciate simplicity. However, it may lack the complexity or bold character that some gin enthusiasts seek.

This gin performs well in traditional cocktails like gin and tonics or martinis, where its clean profile can shine. While it may not stand out in more adventurous or flavor-forward cocktails, it’s a reliable choice for everyday use.

Overall, Boodles Gin earns a 7/10 for its quality, approachability, affordability and classic style. While it doesn’t push boundaries or deliver extraordinary depth, it remains a respectable and versatile option for fans of a traditional London dry gin.

BCLD $29.99

7/10

The post Boodles Gin appeared first on Gregs Food Blog.

The Spirit Bear Gin is a remarkable creation that captures the essence of the wild while delivering a truly sophisticated and balanced spirit. From the first pour, it exudes a delicate, aromatic bouquet that blends classic juniper with vibrant notes of citrus, earthy botanicals, and a whisper of floral sweetness. The craftsmanship behind this gin is immediately evident.

On the palate, Spirit Bear Gin is smooth and elegantly layered. The juniper provides a crisp, piney backbone, perfectly complemented by bright citrus zest and subtle herbal undertones. There’s a gentle warmth and complexity that invites you to savor each sip, whether enjoyed neat, in a classic gin and tonic, or as the base for a creative cocktail.

What truly sets Spirit Bear Gin apart is its connection to nature and its namesake, the rare and majestic Spirit Bear. The gin feels like an homage to the pristine wilderness, crafted with care and respect for its inspiration.

This gin is a versatile addition to any bar, appealing to both gin aficionados and newcomers alike. Whether you’re sipping it on a summer afternoon or mixing up a signature martini, Spirit Bear Gin is sure to impress. A truly delightful spirit that earns its place among the best!

West Coast Liquor $46

8/10

The post The Spirit Bear Gin appeared first on Gregs Food Blog.

Roku Gin is a masterfully crafted Japanese gin that beautifully balances tradition with innovation. From its elegant packaging to its refined flavor profile, Roku offers a premium gin experience that stands out in a crowded market.

The aroma is fresh and inviting, with hints of yuzu, cherry blossoms, and a delicate touch of green tea. This floral and citrus-forward bouquet immediately sets it apart from more traditional gins.

On the palate, Roku Gin is exceptionally smooth, offering a harmonious blend of botanicals. The six signature Japanese botanicals—sakura flower, sakura leaf, sencha tea, gyokuro tea, sansho pepper, and yuzu peel—meld seamlessly with traditional gin elements like juniper and coriander. The yuzu provides a zesty brightness, while the green tea adds an earthy depth, creating a complex yet balanced flavor profile.

The finish is clean and slightly peppery, with a lingering hint of citrus. It’s versatile enough to shine in classic gin cocktails like a G&T or a martini, yet sophisticated enough to be enjoyed neat or on the rocks.

Roku Gin is not just a drink; it’s an experience—a journey into Japanese craftsmanship and attention to detail. It’s an ideal choice for gin lovers looking to explore something unique and refined.

Rating: 9/10

Best for: Gin enthusiasts, cocktail lovers, or anyone looking to elevate their bar collection with a touch of Japanese elegance.

The post Roku Gin appeared first on Gregs Food Blog.

Malfy Gin Con Limone is a delightful and refreshing gin that captures the essence of the Italian coast in every sip. Its bright, citrus-forward profile makes it an excellent choice for those who love a lighter, more vibrant gin experience.

On the nose, it greets you with a burst of fresh lemon zest, supported by subtle herbal notes and a classic juniper backbone. The aroma is crisp, inviting, and perfectly balanced.

The palate is where Malfy Con Limone truly shines. The star ingredient—Sfusato lemons from the Amalfi Coast—brings a natural, tangy sweetness that pairs beautifully with the juniper and other botanicals. The flavors are clean, smooth, and exceptionally well-balanced, making it incredibly easy to drink.

The finish is light and refreshing, with lingering notes of lemon and a gentle touch of herbs. This gin is wonderfully versatile, perfect for a classic gin and tonic with a lemon twist, or as the base for a citrus-forward cocktail like a Tom Collins or French 75.

Malfy Gin Con Limone is a must-try for gin lovers who enjoy bright, citrusy flavors. Its quality and unique character make it a standout in any gin collection.

Rating: 9/10

Best for: Summer sipping, citrus-inspired cocktails, or anyone seeking a taste of the Amalfi Coast in a glass.

The post Malfy Con Limone appeared first on Gregs Food Blog.

A medium body Gin from France.

It’s well balanced with citrus and Juniper and spices.

I keep this one just for gin and tonics, so the subtle flavors don’t get lost in a fancy cocktail.

8/10

The post Citadelle Gin appeared first on Gregs Food Blog.

Gray Whale Gin is an exceptional craft gin that stands out as much for its story and mission as for its incredible flavor. Inspired by the majestic migratory route of the California Gray Whale, this gin uses sustainably sourced botanicals native to the Pacific coastline, delivering a spirit that is both unique and beautifully crafted.

On the nose, Gray Whale Gin offers a fresh and captivating aroma, with bright notes of citrus from California lemons and limes, complemented by a subtle hint of piney juniper and a touch of oceanic salinity. The bouquet is vibrant and inviting, setting the tone for a memorable tasting experience.

The palate is where this gin truly shines. It’s smooth and well-balanced, with distinct layers of flavor. The inclusion of wild foraged Douglas fir and coastal sagebrush adds an earthy complexity, while fresh mint and almond provide a creamy, slightly sweet finish. Every sip feels like a journey along the California coastline, perfectly encapsulating its natural beauty.

The finish is clean, crisp, and slightly herbaceous, with a lingering citrus brightness that makes it wonderfully refreshing. Gray Whale Gin is incredibly versatile, elevating both classic gin cocktails like a G&T or martini and modern creations with its unique profile.

What makes Gray Whale Gin even more special is its commitment to sustainability. A portion of every bottle sold supports ocean conservation efforts, making it a spirit you can feel good about enjoying.

Rating: 10/10

Best for: Gin enthusiasts, eco-conscious consumers, and anyone looking for a premium gin with a story as compelling as its flavor.

Legacy Liquor Store Olympic Village $65

The post Gray Whale Gin appeared first on Gregs Food Blog.