Is there anything better than cracking into, and then eating crab? Truly one of life’s little luxuries.
Tonight was crab night.
We had some Snow Crab by Toppits. It’s fully cooked, so thaw and serve. I prefer mine warm, so a few minutes in a pot with a little boiling water, then off to the feast.
It was easy to crack, then a quick bath in melted butter, then down the hatch.
Yum! So sweet and succulent.
Should have bought 2…….
It was excellent.
9/10
